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Trace Food From Fork To Farm
In Minutes

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DNATrax is a groundbreaking innovation that harnesses the power of DNA from natural ingredients to create the world's most advanced barcoding system.  
It is 100% safe and approved as an edible product by the FDA.
It can be sprayed directly onto fresh produce and other food products or it can be mixed in with liquid or dry goods:

  • Pre or Post Harvest
  • At the farm, packer, distributor or any other point in the supply chain
About one billionth of a gram, is enough to carry detailed origin information down to producer, field, picking crew, harvest date, packer, etc.
The complete origin information can be retrieved with a simple swab and an inexpensive off-the-shelf instrument in a matter of minutes.
For most premium liquid and dry goods, that are frequently the subject of fraud or adulteration, DNATrax can also indicate purity with just a few percent accuracy.
DNATrax was originally developed at Lawrence Livermore National Laboratory (LLNL) and it is exclusively licensed to DNATREK.  DNATREK and LLNL jointly invented an improved reformulation of DNATrax that allows for an essentially infinite number of DNA based barcodes that can be generated and produced at the point of need and as needed.   
DNATrax has many other applications in environmental monitoring, healthcare and biodefense.  Please contact us for more information.
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